Cook
Harry Meyering Center supports people with developmental and intellectual disabilities in their homes and community.
Job Summary:
Prepares meals according to the scheduled menu and the needs of individuals served by HMC. Responsible for HMC’s daily menu and ensuring that preparation for the upcoming meals is complete.
Schedule: Typically, Tuesday/Wednesday 10 am—6 pm, Thursday/Friday 5:30 am-1:30 pm, and E/O weekend 5:30 am- 1:30 pm.
Wage: $16.50
This position is eligible for a $1,000 retention bonus!
Responsibilities:
If you have any questions about the opportunities for Direct Support Professionals and joining our team please feel free to reach out via email: [email protected] or phone: (507)387-8281
Harry Meyering Center, Inc. is an Equal Opportunity Employer
It is the policy of HMC to afford equal opportunity regardless of race, religion, color, national origin, sex, age, marital status, mental or physical disability, sexual orientation, status with regard to public assistance, or any other characteristic protected by law. This policy applies to all aspects of the application process and employment relationship including but not limited to hiring, promotion, transfer, demotion, termination, discipline, benefits, and other terms and conditions of employment.